Brussels Brasserie Restaurant
Au Stekerlapatte
Our restaurant is located in the heart of the Marolles district, in the center of Brussels and in immediate proximity to the Porte de Hal, the Louise district, and the Sablon. We offer a varied and flavorful brasserie cuisine, not to mention our Belgian classics, in a decor that seems to have withstood the test of time: wood, mirrors, and two bar counters that could tell us many stories about the establishment's past.
Known and recognized since 1974 as a meeting point for artists but especially as one of the institutions of local gastronomy, Au Stekerlapatte is making a fresh start and aims to remain "The Gourmet Reference Made in Marolles."
Hours:
Tuesday - Thursday: 12:00 PM - 2:30 PM & 6:30 PM - 10:00 PM
Friday: 12:00 PM - 2:30 PM & 6:30 PM - 11:00 PM
Saturday: 6:30 PM - 11:00 PM
Sunday: 12:00 PM - 3:00 PM & 6:30 PM - 10:00 PM
Monday: Closed
Tel: 02/ 512 86 81 M@il: austekerlapatte@gmail.com
Brussels Brasserie Restaurant
Au Stekerlapatte
Our restaurant is located in the heart of the Marolles district, in the center of Brussels and in immediate proximity to the Porte de Hal, the Louise district, and the Sablon. We offer a varied and flavorful brasserie cuisine, not to mention our Belgian classics, in a decor that seems to have withstood the test of time: wood, mirrors, and two bar counters that could tell us many stories about the establishment's past.
Known and recognized since 1974 as a meeting point for artists but especially as one of the institutions of local gastronomy, Au Stekerlapatte is making a fresh start and aims to remain "The Gourmet Reference Made in Marolles."
Hours:
Tuesday - Thursday: 12:00 PM - 2:30 PM & 6:30 PM - 10:00 PM
Friday: 12:00 PM - 2:30 PM & 6:30 PM - 11:00 PM
Saturday: 6:30 PM - 11:00 PM
Sunday: 12:00 PM - 3:00 PM & 6:30 PM - 10:00 PM
Monday: Closed
Tel: 02/ 512 86 81 M@il: austekerlapatte@gmail.com
A gourmet menu with the flavors of Brussels
At Stekerlapatte, our menu highlights Brussels specialties and brasserie classics. Discover our iconic dishes such as mussels in four flavors, Flemish carbonnade, or scallops with endives, prepared with passion and expertise by our Chef. An authentic culinary experience in a typically Brussels setting awaits you.
What our customers say about us
It had been ages since my last visit, and I truly regret it—I should have come back much sooner. We were greeted warmly and the décor was pure Brussels charm. The menu offers plenty of choices: to start, the scallops with chicory were absolutely delicious—the sauce was heavenly. For the main course, the carbonnades were so tender the meat fell off the fork, and they were superb. A gigantic dame blanche capped off the meal perfectly. Our friends tried the kidneys, meatballs in tomato sauce, and hanger steak, and everyone raved about their dishes. All in all, a fantastic spot—but be sure to book ahead, as it was full on Saturday night.
CathBruxelles
A true journey to Belgium! Everything was perfect — an absolute delight! Highly recommended. A real gem discovered through a recommendation, and honestly, pure happiness from start to finish.
Patgui
Excellent. Traditional cuisine just like you hope to find when visiting Brussels. A super friendly team and top-notch service!
Better come hungry — the portions are very generous!
Thibault N
A restaurant you don’t just stumble upon by chance — it's tucked away on an unlikely street.
But once inside: great atmosphere, delicious food, and excellent wine.
A hidden gem well worth discovering in Brussels.
marine26058
Restaurant Au Stekerlapatte
Rue des Prêtres 4
1000 Bruxelles
Belgium
