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The Menu of Au Stekerlapatte Restaurant

Business Lunch Formula

2 courses: Main dish + dessert or starter + main dish 3 courses: Starter + main dish + dessert

Cold Starters

Homemade terrine

€19.00

Homemade ham plate

€21.00

Hot Starters

Bone marrow

19,00€

Burgundy snails

19,00€ 6 pieces
32,00€ 12 pieces

Orval cheese croquettes

11,00€ 1 piece
20,00€ 2 pieces

Gray shrimp croquettes

13,00€ 1 piece
24,00€ 2 pieces

Croquette duo Cheese & shrimp

22,00€ 2 pieces

Garlic scampi

19,50€

Thai curry scampi

Red

19,50€

Garlic scallops

21,00€

Thai curry scallops

Red

21,00€

VG Nem 3 Pieces

20,00€

Salads

Thai Shrimp Salad

25,90€

Thai Beef Salad

29,00€

Warm Goat Cheese Salad

25,90€

Mixed Salad

14,90€ Starter
19,90€ Main Course

Plate of Mixed Vegetables, tofu, Rice

26,00€

Red Curry Vegetables, tofu, Rice

26,00€

  Yellow Curry Vegetables, tofu, Rice

26,00€

Steker Burger VG (with or without cheese, sauce of choice)

27,50€

Fish

Cod fillet at L'Ostendaise

Slightly creamy sauce, mussels, and gray shrimp

34.00€

Honey-roasted salmon with lime and dried fruits

30.00€

MUSSELS IN SEASON

Meat

Roasted ham hock with mustard

32,00€

Beef steak - tenderloin

32,00€

Skirt steak with confit shallots

29,50€

Ribeye

35,00€

Bone-in rib 2 Covers Scotland

90,00€

Duck breast with green pepper

33,50€

Veal kidneys Dijon style

28,50€

Plain tartare - Prepared American style

26,50€

Italian tartare BBB

27,50€

GAME IN SEASON

Our Specialties

Roasted pig's foot, homemade tartar sauce

26.00€

Country sausage, today's stoemp

26.00€

Meatballs in tomato sauce

26.00€

Beef carbonades with Chimay blue

29.00€

Bloempanch, caramelized apples and a small chicory salad

Brussels specialty, black pudding family

27.50€

Steker Burger with Maredsous Dallas sauce / 16-20 / Cowboy (BBB)

27.50€

Caramelized spare ribs à la Stekerlapatte

Pre-cooked in their marinade and caramelized with honey, spices, and old-fashioned mustard

29.00€

Rabbit leg with Kriek Boon

29.00€

Side Dishes

Vegetable Plate

10.90€

Salad Plate

6.90€

Fries / Croquettes Supplement

3.90€

Choice of Sauce

Béarnaise, Green Pepper, Archiduc

4.00€

Desserts

Belgian Cheese Platter

13.50€

Homemade Tarte Tatin flambéed with Calvados and a scoop of ice cream,

13.50€

Speculoos Mousse

11.00€

Crème Brûlée

11.00€

Speculoos Sundae

11.00€

Dame Blanche

11.50€

Dame Noire

11.50€

Trio of Sorbets

raspberry, passion fruit, kalamansi

11.50€

Kriek Sorbet

11.50€

Iced Coffee

11.50€

Colonel with Kalamansi

13.50€

Gourmet Coffee

13.00€

Brussels Waffle with Sugar and Whipped Cream

10.00€

Brussels Waffle with Sugar, Whipped Cream, and Chocolate

11.00€