Logo Au Stekerlapatte
  • Karte & Menüs
    • Menu
    • Drinks
  • Fotos
    • Côté Restaurant
    • Côté Cuisine
    • Virtuelle Besichtigung
  • Meinungen
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  • Karte & Menüs
    • Menu
    • Drinks
  • Fotos
    • Côté Restaurant
    • Côté Cuisine
    • Virtuelle Besichtigung
  • Meinungen
  • Erreichbarkeit/Kontakt
Reservieren Privatisierung
  • EN
  • ES
  • IT
  • FR
  • PT
  • RU
  • CS
  • JA
  • ZH
  • NL
  • EL

Menu

Cold starters

Beef carpaccio with Parmesan

15,00€

Homemade "terrine"

17,00€

Raw ham

18,00€

Shrimp-stuffed tomato

17,00€ 1 piece
28,00€ 2 pieces

Hot starters

Marrowbone

18,00€

French snails

15,00€ 6 pièces

French Snails

25,00€ 12 pièces

Orval cheese croquette

8,90€ 1 pièce
16,00€ 2 pièces

Shrimp croquette

9,90€ 1 pièce
18,00€ 2 pièces

Mixed croquettes

1 cheese & 1 shrimp

17,00€

Prawn with garlic sauce

16,50€

Prawn with red curry sauce

17,00€

Scallop with garlic sauce

17,00€

Scallop with red curry sauce

17,50€

Salads

Thai prawn salad

19,90€

Thai beef salad

19,90€

Goat’s cheese salad

19,00€

Mixed Salad

10,50€ Starter
15,50€ Main

Mixed fresh vegetables, rice

19,50€

Vegetables with red curry, rice

19,50€

Fish

Ostend-style cod

26,50€

Roasted salmon fillet with honey, lemon and dried fruits

24,50€

Meat

Roasted Pork knuckle with mustard sauce

25,50€

Beefsteak - filet mignon

23,50€

Hanger steak served with pickled shallots

22,90€

Ribeye steak

29,00€

Rib steak

2 Pers.
Scotland

79,00€

Duck breast with a green pepper sauce

28,00€

Veal kidneys with Dijonnaise sauce

22,50€

Steak tartare

20,00€

Italian steak tartare

21,50€

Our specialities

Roasted pig feet served with homemade tartar sauce

21,00€

Farm-fresh sausage served with our stoemp (carottes)

19,50€

Meatballs in tomato sauce

19,00€

Beef stew (Chimay bleue)

21,00€

Bloempanch served with caramelised apples and chicory salad

Brussels specialty, similar to black pudding

21,00€

Steker Burger

with Maredsous cheese sauce of your choice: Dallas / 16-20 / Cowboy (BBB)

21,00€

Stelerlapatte caramelised spare ribs (pork)

Pre-cooked in own marinade and caramelised in honey with herbs and old-fashioned mustard

22,50€

Leg of rabbit with beer sauce

Kriek Boon

23,00€

Side dishes

Vegetables

6,90€

Salad

3,90€

Sauce of your choice

Béarnaise, Green pepper, Archiduc

3,50€

Desserts

Belgian Cheese platter

11,00€

Homemade tarte Tatin flamed in Calvados served with ice cream

11,00€

Speculoos mousse

8,00€

Crème brûlée

8,00€

Speculoos sundae

8,00€

brazilian ice cream

Vanilla ice cream topped with caramelised nuts

8,00€

"Dame blanche"

vanilla ice cream topped with hot chocolate sauce

8,00€

"Dame noire"

chocolate ice cream topped with hot chocolate sauce

8,00€

Three flavours sorbet

Raspberry, passion fruit and kalamansi

8,90€

Sorbet with cherry beer

Kriek

8,90€

Iced coffee

8,90€

Colonel with kalamansi

11,00€

Gourmet coffee

9,90€

Brussels waffle, sugar and cream

7,50€

Brussels waffle, sugar, cream and chocolate

8,50€

Drinks

Drinks

Apéritifs: 5,80€ to 12€

Softs drinks: 3,40€ to 8€

Beers: 4,20€ to 25€

Alcools: 6,80€ to 27€

Glass of wine: 4,50€ to 12€

Bottle of wine: 22€ to 98€

Menu Drinks

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